9-cis-Vitamine A palmitaat

9-cis-Vitamin A palmitate (9-cis-Retinyl palmitate) is a 9-cis isomer formed by vitamin A palmitate in corn flakes. 9-cis-Vitamin A palmitate has a biological activity of 26% of all-trans-vitamin A palmitate, the most biologically ac-tive form of vitamin A[1].

[34356-29-1]

9-cis-Retinyl palmitate

12352211

Endogenous Metabolite

Natural Products

Metabolic Enzyme/Protease

Metabolism-protein/nucleotide metabolism

Others

https://www.medchemexpress.com/9-cis-vitamin-a-palmitate.html

10 mM in DMSO

CC(/C=C/C=C(\C=C\C1=C(CCCC(C)1C)C)C)=C\COC(CCCCCCCCCCCCCCC)=O

C36H60O2

524.86

[1]Y.‐S. Kim, et al. Degradation of Vitamin A Palmitate in Corn Flakes During Storage. Journal of Food Science. Volume65, Issue7. October 2000.|[2]GuangwenTang, et al. Formation of all-trans-retinoic acid and 13-cis-retinoic acid from all-trans-retinyl palmitate in humans. The Journal of Nutritional Biochemistry. Volume 2, Issue 4, April 1991, Pages 210-213.

Room temperature

http://file.medchemexpress.com/batch_PDF/HY-N8356A/

Natural Products

No Development Reported