Chondroïtinepolysulfaat (van vis)

Chondroitin polysulfate sulfate (from fish), one of five classes of glycosaminoglycans, has been widely used in the treatment of osteoarthritis. Chondroitin polysulfate sulfate (from fish) reduces inflammation mediators and the apoptotic process and is able to reduce protein production of inflammatory cytokines, iNOS and MMPs.

9007-28-7

12352211

Endogenous Metabolite; MMP; NO Synthase

Immunology/Inflammation; Metabolic Enzyme/Protease

Inflammation/Immunology

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(C14H21NO14S) n

[1]Mikami T, et al. Biosynthesis and function of chondroitin sulfate. Biochim Biophys Acta. 2013 Oct;1830 (10) :4719-33.|[2]Monfort J, et al. Biochemical basis of the effect of chondroitin sulphate on osteoarthritis articular tissues. Ann Rheum Dis. 2008 Jun;67 (6) :735-40.|[3]Martel-Pelletier J, et al.Discrepancies in composition and biological effects of different formulations of chondroitin sulfate. Molecules. 2015 Mar 6;20 (3) :4277-89.|[4]Campo GM, et al. Glycosaminoglycans modulate inflammation and apoptosis in LPS-treated chondrocytes. J Cell Biochem. 2009 Jan 1;106 (1) :83-92.|[5]Henrotin Y, et al. Chondroitin sulfate in the treatment of osteoarthritis: from in vitro studies to clinicalrecommendations. Ther Adv Musculoskelet Dis. 2010 Dec;2 (6) :335-48.

Room temperature

http://file.medchemexpress.com/batch_PDF/HY-B2162H/

Biochemical Assay Reagents

No Development Reported