Glucose Oxidase Polyklonale Antilichaam, Cy5,5 Vervoeging

Glucose Oxidase is a dimeric enzyme that binds to _-D-glucose and aids in its oxidation into D-glucono-1,5-lactone which then hydrolyzes to gluconic acid. Flavin adenine dinucleotide (FAD) is a cofactor to Glucose Oxidase that acts as the initial electron acceptor and is required for this oxidation to occur. Glucose Oxidase is a natural preservative found in honey, where it reduces atmospheric oxygen into hydrogen peroxide which acts as an antibacterial barrier. Glucose Oxidase is also commonly used in biosensors in which it conveys levels of glucose by keeping track of the number of electrons passed through the enzyme. In this application, Glucose Oxidase is connected to an electrode and the resulting charge is measured.

Beta D Glucose Oxygen 1 Oxido Reductase; Glucose oxidase Precursor; Glucose Oxyhydrase; GOD; GOX_PENAG.

Secreted

Others

14-120/587

Glucose Oxidase

Cy5.5

KLH conjugated synthetic peptide derived from Penicillium amagasakiense Glucose Oxidase

WB, IF (IHC-P), IF (IHC-F), IF (ICC)

Purified by Protein A.

675nm/694nm

1µg/µl

WB (1:300-5000), IF (IHC-P) (1:50-200), IF (IHC-F) (1:50-200), IF (ICC) (1:50-200)

Aqueous buffered solution containing 0.01M TBS (pH 7.4) with 1% BSA, 0.02% Proclin300 and 50% Glycerol.

Unmodified

Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.

Penicillium amagasakiense