Polyklonale antilichamen tegen fenylalanine Hydroxylase (PAH)

9007-83-4

[PAH]

5053

Human

<b>Storage:</b><br>Avoid repeated freeze/thaw cycles.<br>Store at 4°C for frequent use.<br>Aliquot and store at -20°C for 24 months.<br><br><b>Stability Test:</b><br>thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

[PAH; PAH; PH; PKU; PKU1; PAH]

[Phenylalanine Hydroxylase (PAH)]

[phenylalanine-4-hydroxylase; Phenylalanine-4-hydroxylase; phenylalanine-4-hydroxylase; phenylalanine hydroxylase; Phe-4-monooxygenase]

4557819

NP_000268.1

NM_000277.2

P00439