Recombinant Buchnera aphidicola subsp. Ayrthosiphon pisum CCA-addend enzym (cca)
Kwaliteit
ISO Gecertificeerd
Levering
24-48 uur
Technische Specificaties
9000-83-3
[cca]
1109468
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
[cca; cca]
[CCA-adding enzyme (cca)]
[tRNA CCA-pyrophosphorylase; CCA-adding enzyme; tRNA CCA-pyrophosphorylase; CCA tRNA nucleotidyltransferase; tRNA CCA-pyrophosphorylase; tRNA adenylyl-/cytidylyl- transferase; tRNA nucleotidyltransferase; tRNA-NT]
15616686
NP_239898.1
NC_002528.1
P57169
Beschrijving
Recombinant Buchnera aphidicola subsp. Ayrthosiphon pisum CCA-addend enzym (cca) Beschikbaar in 0.05 mg (E-Coli). Bestel eenvoudig online met snelle levering.
Specificaties
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