Recombinant Human Fructose-1, 6-Bisfosfatase 1 (FBP1)

9000-83-3

[FBP1]

2203

The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.<br>Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Expressed in pancreatic islets.

[FBP1; FBP1; FBP; FBP; FBPase 1]

[Fructose-1, 6-Bisphosphatase 1 (FBP1)]

[fructose-1,6-bisphosphatase 1; Fructose-1,6-bisphosphatase 1; fructose-1,6-bisphosphatase 1; fructose-bisphosphatase 1; D-fructose-1,6-bisphosphate 1-phosphohydrolase 1; Liver FBPase]

16579888

NP_000498.2

NM_000507.3

P09467