Recombinant Lactobacillus casei Waarschijnlijk GTP-bindend eiwit EngB (engB)
Kwaliteit
ISO Gecertificeerd
Levering
24-48 uur
Technische Specificaties
9000-83-3
[engB]
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
[engB]
[Probable GTP-binding protein EngB (engB)]
[MULTISPECIES: GTP-binding protein; Probable GTP-binding protein EngB]
489660959
WP_003565283.1
WP_003565283.1
B3WE42
Beschrijving
Recombinant Lactobacillus casei Waarschijnlijk GTP-bindend eiwit EngB (engB) Beschikbaar in 0.02 mg (E-Coli). Bestel eenvoudig online met snelle levering.
Specificaties
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