Recombinant N-acetyl-alfa-D-Glucosaminidase (NAGLU)

9000-83-3

[NAGLU]

27419

Storage: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.<br>Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. The loss of this protein is less than 5% within the expiration date under appropriate storage condition.

[Naglu; Naglu]

[N-Acetyl Alpha-D-Glucosaminidase]

[Naglu; Naglu; alpha-N-acetylglucosaminidase; alpha-N-acetylglucosaminidase (Sanfilippo disease IIIB); Naglu]

2660688

AAB88084.1