Recombinant Saccharomyces cerevisiae Maltose fermentatie regulerend eiwit MAL13 (MAL13)
Kwaliteit
ISO Gecertificeerd
Levering
24-48 uur
Technische Specificaties
9000-83-3
[MAL13]
853205
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
[MAL13; MAL13; MAL1R]
[Maltose fermentation regulatory protein MAL13 (MAL13)]
[transcription factor MAL13; Maltose fermentation regulatory protein MAL13; transcription factor MAL13]
6321727
NP_011804.1
NM_001181417.1
P53338
Beschrijving
Recombinant Saccharomyces cerevisiae Maltose fermentatie regulerend eiwit MAL13 (MAL13) Beschikbaar in 0.02 mg (E-Coli). Bestel eenvoudig online met snelle leve
Specificaties
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