Recombinant Salmonella typhi Peptidase E (pepepe)
Kwaliteit
ISO Gecertificeerd
Levering
24-48 uur
Technische Specificaties
9000-83-3
[pepE]
1250624
Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
[STY4407; pepE; pepE]
[Peptidase E (pepE)]
[peptidase E; Peptidase E; peptidase E; Alpha-aspartyl dipeptidase]
16762892
NP_458509.1
NC_003198.1
P58494
Beschrijving
Recombinant Salmonella typhi Peptidase E (pepepe) Beschikbaar in 0.02 mg (E-Coli). Bestel eenvoudig online met snelle levering.
Specificaties
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